This glaze has just the right amount ofsweet to balance the vinegar. Tasty as a glaze for pork chopson the grill.
Recipe: Maple-Vinegar Glaze
1/2 cup maple syrup
3 tablespoons balsamic vinegar
1 teaspoon juniper berries
1 teaspoon ground black pepper
Makes 3/4 cup.
Recipe provided courtesy of Pork, The OtherWhite Meat.
Easy Pork Chop Recipe – Pork Chops In Balsamic Vinegar GlazeIf the Maple-Vinegar Glaze recipe was useful and interesting, you can share it with your friends or leave a comment.