A hearty yeast oat bread sweetened withmaple syrup. A recipe for bread machines.
Recipe: Maple Oat Bread
1 5/8 cups water1/2 cup maple syrup3 tablespoons vegetable oil
1 large egg
3 cups bread flour
1 1/2 cups oats
1 1/2 teaspoons salt
1 1/2 teaspoons gluten (optional)1 1/2 teaspoons active dry yeast
Makes a 2 pound loaf.
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