Delicious and crunchy, homemade ginger-scentedgranola with bits of sweet dried mango.
Recipe: Mango-Ginger Granola
4 cups old-fashioned oats
1 cup packed brown sugar
2/3 cup slivered almonds
1/2 cup wheat germ
1/2 teaspoon ground cinnamon
1/4 teaspoon ground ginger
1/2 cup Mango KERNS® from LIBBY’S Refrigerated All Nectar
3 tablespoons butter or margarine, melted
2 teaspoons vanilla extract
1 (6-ounces) package dried mango, finely chopped
Makes 7 cups.
Nutritional Information Per Serving (1/7of recipe): Calories: 470 Calories from Fat: 130 Total Fat: 14g Saturated Fat: 3.5 g Cholesterol: 10 mg Sodium: 55 mg Carbohydrates:81 g Dietary Fiber: 7 g Sugars: 29 g Protein: 10 g
Recipe and photograph are the propertyof Nestl ® and Meals.com, used with permission.
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