Serve slices of this delicious mango-limebread for casual gatherings or for breakfast in place of muffinsor toast.
Recipe: Mango CaliforniaWalnut Bread
1/2 cup vegetable oil
3/4 cup granulated sugar
2 large eggs
1/2 teaspoon vanilla extract
3/4 cup peeled and diced firm ripe mango
2 teaspoons grated lime zest
1 tablespoon lime juice
2 cups all-purpose flour
1 teaspoon baking soda
1/4 teaspoon salt
1/2 cup chopped California WalnutsGlaze
1 cup powder sugar, sifted
1 tablespoon finely grated lime zest
1 to 2 tablespoons lime juice
Makes 1 loaf.
Recipe provided courtesy of CaliforniaWalnuts.
Mango Mac Nut BreadIf the Mango CaliforniaWalnut Bread recipe was useful and interesting, you can share it with your friends or leave a comment.