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Maggi Beef Dip with Hamburger and Tomatoes recipe

Beef Dip with Hamburger and Tomatoes.

Your party guests with love this chilecheeseburger in a dip…dip!

Recipe: Maggi Beef Dip withHamburger and Tomatoes

1/2 pound lean ground beef (15% or lessfat)
1 tablespoon MAGGI Granulated Chicken Flavor Tomato Bouillon
2 (7.6-ounce) cans NESTL Media Crema
2 cups (8 ounces) shredded mild cheddar or Mexican blend cheese
1 (14.5-ounce) can diced tomatoes with jalapeño peppers,drained
Tortilla chips

  • Cook beef and bouillon in large skilletover medium-high heat, stirring occasionally, until beef is nolonger pink. Reduce heat to medium-low; stir in media crema,cheese and tomatoes. Cook, stirring constantly, until cheeseis melted. Serve with chips.

    Makes 4 1/2 cups.

    Estimated Times
    Preparation Time: 5 mins
    Cooking Time: 10 mins

    Recipe and photograph are the propertyof Nestl ® &, used with permission.

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