Rich, gooey and chocolatey, this quickand simple “pie” is a chocolate lover’s delight.
Another delicious recipe from our Family-FavoriteRecipes Collection.
Recipe: Luscious Fudge Pie
1 cup granulated sugar
1/4 cup all-purpose flour
6 tablespoons unsweetened baking cocoaDash kosher or sea salt
1/2 cup butter, melted and cooled to room temperature
2 large eggs, beaten well
1 teaspoon vanilla extract
Lightly sweetened whipped cream or vanilla ice cream for accompaniment(optional)Chocolate syrup for garnish (optional)
Makes 8 servings.
*If you only have a 9-inch pie pan, reducethe cooking time to about 18 or 19 minutes, pie should appeardone, but when tested with a wooden pick, it should come outwith gooey chocolate on it.
- It is best not to bake this pie in darkbakeware as it can bake too quickly, resulting in a burned edge.
- Before serving any leftover pie, reheateach wedge for about 10 seconds on HIGH in microwave to refreshand obtain that desired gooey-chocolatey texture inside.
Nutritional Information Per Serving (1/8of recipe; without accompaniments): 241.9 calories; 47% caloriesfrom fat; 13.3g total fat; 83.4mg cholesterol; 100.2mg sodium;87.3mg potassium; 30.3g carbohydrates; 1.5g fiber; 25.2g sugar;28.9g net carbs; 2.9g protein.
Copyright Hope Pryor, please see Termsof Use. Photograph by Hope Pryor; property of CooksRecipes.com.
A "healthy" Chocolate Fudge PieIf the Luscious Fudge Pie recipe was useful and interesting, you can share it with your friends or leave a comment.