Pomegranate is a superfruitfruit with amazing versatility such as its use in this unique,yet deliciously hearty soup.
Recipe: Lentil-Split Pea-PomegranateSoup
3 tablespoons extra-virgin olive oil1 large onion, chopped2 cloves garlic, minced1 teaspoon ground coriander1 teaspoon ground turmeric3 (14-ounce) cans vegetable or chickenbroth1 cup lentils, rinsed and sorted1 cup yellow split peas, rinsed and sorted2 cups Ocean Spray® Cran·PomegranateCranberry Pomegranate Juice Drink1/2 cup loosely packed fresh parsley leaves,chopped1/4 cup loosely packed fresh mint leaves,choppedSalt and pepper1 lime, cut into small wedges4 green onions, sliced
Makes 6 servings.
Recipe and photograph provided courtesyof Ocean Spray; through ECES, Inc., Electronic Color EditorialServices.
Kitchen of Chaos 67: red lentil and smoked ham soup (like split pea)If the Lentil-Split Pea-PomegranateSoup recipe was useful and interesting, you can share it with your friends or leave a comment.