You’ll love this fragrant and delightfulcombination of lemon and orange that’s perfect with tea.
Recipe: Lemon-Orange WalnutBread
2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
2/3 cup 1% low-fat milk
2 tablespoons lemon juice
1 1/2 teaspoons freshly grated lemon peel
1 1/2 teaspoons freshly grated orange peel
2 large eggs
3/4 cup SPLENDA® No Calorie Sweetener, Granulated
1/2 cup butter, melted
2 teaspoons vanilla extract
3/4 cup chopped walnuts
Makes 12 servings. Serving Size: 1 (1/2inch) slice.
Nutritional Information Per Serving (1/12of recipe): Calories 220 | Calories from Fat 120 | Fat 14g (sat6g) | Cholesterol 55mg | Sodium 190mg | Carbohydrates 20g | Fiber1g | Sugars 3g | Protein 5g
Recipe and photograph courtesy of Splenda,Inc. Splenda® is a no-calorie sweetener made from sugar thatis suitable for diabetics. For more information regarding thisproduct, please call 1-800-777-5363 or visit their website atwww.splenda.com.
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