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Lemon Coolers recipe

Let the kids help with this easy to bakecake-mix-cookie! Just as much fun to make as they are to eat!

Recipe: Lemon Coolers

1 (18.25-ounce) package lemon cake mix1 (7-ounce) container whipped topping,thawed1 large egg, slightly beaten2 cups powdered sugar, sifted

  • Preheat oven to 350°F (175°C).
  • Mix together cake mix, whipped toppingand egg.
  • Drop by teaspoonfuls into bowl of powderedsugar and roll to coat; shaping into balls.
  • Bake for 10 to 12 minutes. Do not brown.

    Makes 3 dozen.

    Lemon Cooler Cookie Recipe

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