Fluffy lemon rice pudding layered withfresh blueberries in parfait glasses…pure bliss on a spoon.
Recipe: Lemon Blueberry Bliss
1 cup granulated sugar
2 large eggs plus 2 egg yolks
2/3 cup lemon juice
1 tablespoon finely grated lemon zest
1/2 cup butter, softened
3 cups cooked medium grain rice
2/3 cup whipping cream, whipped – divided use
1 cup blueberries
Makes 8 servings.
Recipe provided courtesy of the USA RiceFederation.
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