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Lavender Lemonade recipe

An aromatic lavender-infused simple syrupis used to sweeten fresh lemonade.

Recipe: Lavender Lemonade

5 cups water – divided use1 1/2 cups granulated sugar
12 stems fresh lavender (pesticide-free)
2 1/4 cups freshly squeezed lemon juice

  • Boil 2 1/2 cups of water with the sugar.Add the lavender stems and remove from heat. Cover and cool.
  • Once the lavender-infused simple syrupis cool, add 2 1/2 cups water and lemon juice. Strain out thelavender.
  • Serve the lavender lemonade with crushedice, garnished with additional fresh lavender blossoms.

    Makes 8 servings.

    Recipe: Luscious Lavender Lemonade

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  • Comments

    1 Comment


    Refreshing, fun recipe for blueberry lemonade! Tart and sweet from the blueberries. The finished drink is hot pink, almost purple. Garnish with a slice of lemon.

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