Recipe created by 3-A-Day of Dairy.
Recipe: Iced Coffee withMilk
2 cups low-fat milk*
2 cups freshly brewed coffee, cooled
Sugar substitute, to taste
Makes 2 servings. Prep time: 5 minutes(plus overnight freezing for the milk ice cubes)
*Or, substitute with low-fat chocolatemilk to create an iced mocha coffee.
**Size and amount of ice cubes may varydepending on ice cube tray.
Nutritional Facts per serving: Calories100; Total Fat 2.5 g; Saturated Fat 1.5 g; Cholesterol 10 mg;Sodium 130 mg; Calcium 30% Daily Value; Protein 8 g (8 gramsfrom dairy); Carbohydrate 12 g; Dietary Fiber 0 g
Recipe and photograph provided courtesyof 3-A-Day of Dairy.
Cold Coffee (Iced Coffee) Drink Recipe by ManjulaIf the Iced Coffee withMilk recipe was useful and interesting, you can share it with your friends or leave a comment.