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Ice Cream Sandwich Dessert recipe

visitor recipe “This was given to me by a dear friendand neighbor. So easy.” – Recipe submitted by Pat M.of Florida U.S.A.

Recipe: Ice Cream SandwichDessert

10 ice cream sandwiches
1 (16-ounce) container nondairy whipped topping
1 jar of ice cream topping (you can use 2 or 3 flavors, if desired)
1 cup chopped nuts (optional)

  • Line 13 x 9 x 2-inch pan with ice creamsandwiches. Spread container of whipped topping over sandwiches.Drizzle your favorite ice cream topping(s) over the whipped toppiongand sprinkle with chopped nuts, if desired.
  • Place in freezer for a couple of hoursbefore serving.
  • Easy, fast, delicious.

    Makes 12 servings.

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