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Honey Glazed Shrimp recipe

These honey-soy sauce glazed and grilledshrimp make tasty appetizers or served in larger portions, asatisfying entr e. Recipe created by Mitzi Dulan for theNational Honey Board.

Recipe: Honey Glazed Shrimp

2 tablespoons reduced sodium soy sauce
1/3 cup honey
1/4 cup lemon juice
2 pounds shrimp, peeled and deveined

  • Mix together soy sauce, honey and lemonjuice in a small bowl.
  • Brush shrimp with half of the glaze andset aside remaining glaze.
  • Grill shrimp over medium-high heat forabout three minutes on each side or until pink. Remove from grilland baste with remaining glaze.

    Makes 8 servings.

    Nutritional Infomation Per Serving (1/8of recipe): 168 calories, 23 grams of protein, 14 grams of carbohydrates,two grams of fat.

    Recipe provided courtesy of National HoneyBoard; through ARAcontent.

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