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Holiday Mimosa recipe

A sparkling orange mimosa to serve at aholiday brunch buffet.

Recipe: Holiday Mimosa

Grand Marnier or other orange-flavoredliqueur
2 tablespoons granulated sugar
1 bottle chilled Champagne
1 cup fresh orange juice

  • Pour a small amount of Grand Marnier ina small bowl.
  • Place the sugar in a saucer.
  • Dip the rims of Champagne glasses firstin Grand Marnier, then in the sugar.
  • Fill each Champagne glass with three partsChampagne and 1 part orange juice.

    Makes 6 servings.

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  • Comments

    1 Comment


    Such a delicious beverage for a winter holiday morning- this recipe for Cranberry Mimosas couldn t get much easier. This website is like a Rocket, isn’t it ?

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