This festive and beautiful trifle makesa wonderful addition to a holiday dessert buffet.
Recipe: Holiday Mallow Trifle
1 3/4 cups cold milk
1 (3.25-ounce) package instant white chocolate or vanilla pudding
1 pint heavy or whipping cream1/4 cup powdered sugar1 teaspoon vanilla extract
1 (10-ounce) package pound cake, cut into 1-inch cubes
2 1/2 cups halved strawberries or sliced peaches (fresh, frozen/thawedor canned)
2 1/2 cups miniature marshmallows
Sliced almonds for garnish
Makes 18 servings.
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