A traditional pudding, with a twist ofdried cranberries, for holidays…or any day.
Recipe: Holiday Bread Pudding
16 slices bread, cubed
1 cup dried cranberries or raisins
2 (12-ounce) cans NESTL ® CARNATION® EvaporatedMilk
4 large eggs, slightly beaten
4 tablespoons butter, melted
3/4 cup firmly packed brown sugar
1 tablespoon vanilla extract
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1 jar caramel sauce for accompaniment (optional)
Makes 8 servings.
Preparation – 20 min | Cooking – 45 min|
Recipe and photograph are the propertyof Nestl ® and Meals.com, used with permission.
If the Holiday Bread Pudding recipe was useful and interesting, you can share it with your friends or leave a comment.