Dress up an easy-to-cook ham slice withthis blueberry sauce. Serve with roasted potatoes and green beans.
Recipe: Ham Slice with BlueberrySauce
1 fully-cooked ham center slice, cut 1-inchthick, about 2 pounds
1/3 cup water
1 tablespoon cornstarch
1/3 cup apricot preserves
2 tablespoons brown sugar
2 tablespoons dry red wine
4 teaspoons lemon juice
1 cup fresh blueberries
Makes 6 servings.
Nutrition Facts: Calories 214 caloriesProtein 19 grams Fat 7 grams Sodium 1281 milligrams Cholesterol50 milligrams
Recipe provided courtesy of Pork, Be Inspired®.
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