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Grilled Salmon with Grilled Red Onions recipe

Char-grilled, red onions pair perfectlywith simply grilled salmon.

Recipe: Grilled Salmon withGrilled Red Onions

2 pounds salmon fillet
2 red onions, peeled
4 tablespoons olive oil
2 tablespoons peanut oil
3/4 teaspoon salt – divided use
1/2 teaspoon ground black pepper – divided use

  • Preheat grill.
  • Divide salmon into six pieces. Slice redonions about 1/2-inch thick crosswise.
  • In a shallow dish, mix olive oil withpeanut oil, 1/2 teaspoon of the salt and 1/4 teaspoon of thepepper. Add onions and turn to coat evenly. Grill for 5 minutes,turn, and grill another 5 minutes or until soft and startingto brown.
  • Meanwhile, season the salmon with remaining1/4 teaspoon salt and 1/4 teaspoon pepper then brush with theoil mixture. Place on the grill for 3 minutes, turn and grillfor 3 more minutes, or until opaque. Serve with onions.

    Makes 6 servings.

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