A perfect and contemporary appetizer straightfrom the grill: Roasted garlic on slices of French bread. Thinlyslice a baguette and lightly toast the slices on the grill asthe garlic roasts.
Recipe: Grilled-Roasted Garlic
2 whole heads garlic, unpeeled
Squeeze each clove gently to release creamy garlic; serve smearedon slices of French bread.
Nutrition Facts: Calories 90 calories Protein2 grams Fat 3 grams Sodium 150 milligrams Cholesterol 0 milligramsSaturated Fat 0 grams Carbohydrates 13 grams Fiber 0 grams
Recipe provided courtesy of Pork: The OtherWhite Meat.
Roasted GarlicIf the Grilled-Roasted Garlic recipe was useful and interesting, you can share it with your friends or leave a comment.