Press enter to see results or esc to cancel.

Grilled Ham Steaks with Apricot Glaze recipe

Grilled Ham Steaks with Apricot Glaze.

Your whole family will love this deliciousgrilled ham with a sweet apricot glaze. It is quick preparationmakes it a great choice for a weekday meal. Serve with grilledvegetable kabobs and homemade ice cream.

Recipe: Grilled Ham Steakswith Apricot Glaze

1 pound boneless ham, cut into 4 1/2-inch-thickslices
1/4 cup apricot jam
2 teaspoon Dijon-style mustard
2 teaspoons cider vinegar

  • In a small bowl, mix together well thejam, mustard and vinegar. Grill ham slices over hot coals, brushingwith apricot basting sauce occasionally and turning once, untilnicely browned, about 8 to 10 minutes total. Serve immediately.

    Makes 4 servings.

    Nutrition Facts: Calories 160 caloriesProtein 19 grams Fat 4 grams Sodium 1570 milligrams Cholesterol60milligrams Saturated Fat 1 grams Carbohydrates 14 grams Fiber0 grams

    Recipe and photograph provided courtesyof Pork, Be Inspired®.

    A Blessed Home Kitchen-Apricot Glazed Grilled Ham Steak

    If the Grilled Ham Steakswith Apricot Glaze recipe was useful and interesting, you can share it with your friends or leave a comment.

  • Comments

    Leave a Comment