Plan ahead and make more than one batchof this orange-flavored liqueur to give as gifts for the holidaysor special occasions.
Recipe: Gran Marnier-StyleLiqueur
1/3 cup orange zest*
1/2 cup granulated sugar
2 cups cognac or French brandy
1/2 teaspoon glycerine**
Makes about 1 pint.
*Seville oranges produce the authentictaste but any type of orange peel/zest may be used with goodresults.
**Glycerine is a colorless, odorless, syrupyliquid used to retain moisture and add sweetness to foods. Italso helps prevent sugar crystallization, the reason for itsuse this particular recipe.
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