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Gooey Baby Ruth Brownies recipe

Gooey Baby Ruth Brownies.

Lift your brownies out of the ordinarywith an extra dollop of richness from cream cheese and Baby RuthCandy Bars.

Recipe: Gooey Baby Ruth Brownies

1 (18.25-ounce) package chocolate browniemix
3 (2.1-ounce each) NESTL ® BABY RUTH® Candy Bars,chopped
1 (8-ounce) package cream cheese, softened
1/2 cup granulated sugar
1 large egg
2 teaspoons milk

  • Preheat oven to 350°F (175°C).Grease 13 x 9-inch baking pan.
  • Prepare brownie batter according to packagedirections; stir in chopped Baby Ruth. Pour into prepared pan.
  • Beat cream cheese and sugar in small mixerbowl until smooth. Beat in egg and milk. Using knife or spatula,swirl cream cheese mixture into brownie batter to create a marblingeffect.
  • Bake for 35 to 40 minutes or until woodenpick inserted in center comes out almost clean. Cool completelyin pan on wire rack. Cut into bars using wet knife.

    Makes 24 brownies.

    Recipe and photograph are the propertyof Nestl ® and, used with permission.

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