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Golden Raisin Sauce recipe

Raisins and maple syrup make a deliciouscoating for a baked ham. Try it at your next family reunion orholiday dinner.

Recipe: Golden Raisin Sauce

1 1/2 cups apple juice
1 1/2 cups golden raisins
1/4 cup pure maple syrup
1/2 teaspoon ground cinnamon
1 teaspoon cornstarch
2 tablespoons cold water

  • Combine apple juice, raisins, syrup andcinnamon and heat to boiling; stir occasionally.
    Reduce heat and simmer, uncovered, for 10 minutes.
  • Mix together cornstarch and cold water;stir into apple juice mixture. Bring to a boil, stirring constantly.Boil for 1 minute to thicken.

    Makes 12 servings.

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