A luscious sparkling tropical citrus-bananapunch.
Recipe: Golden Party Punch
4 cups granulated sugar6 cups water5 ripe bananas, mashed2 (12-ounce) cans frozen orange juiceconcentrate, thawed1 (12-ounce) can frozen lemonade concentrate,thawed1 (46-ounce) can pineapple juice7 (28-ounce) bottles lemon-lime soda,chilled
Makes 60 servings.
Note: Freeze maraschino cherries or berriesin ice cubes and float on top of punch, if desired, for garnish.
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