Individual caramelized apricot rice custarddesserts.
Recipe: Golden Apricot RicePudding
3 cups cooked rice
3 cups milk
1/4 cup granulated sugar
1 tablespoon butter or margarine
1 teaspoon grated orange peel
1/8 teaspoon salt
1 (3-ounce) package orange flavor gelatin
1 teaspoon vanilla extract
1 cup whipping cream
1 (11-ounce) can mandarin orange segments, chopped and drained
Makes 10 servings.
Recipe provided courtesy of the USA RiceFederation.
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