Press enter to see results or esc to cancel.

Garden-Style Chicken Chimichangas recipe

Garden-Style Chicken Chimichangas.

Loaded with vegetables and tender piecesof chicken, these chimichangas are sure to please the whole family.

Recipe: Garden-Style ChickenChimichangas

1 tablespoon vegetable oil
1 pound boneless, skinless chicken breast meat, thinly sliced
1 small onion, quartered and sliced
1 cup water
1 package taco seasoning mix
1 cup whole kernel corn
1 (4-ounce) can diced green chiles
8 (8-inch) soft taco-size flour tortillas, warmed
Salsa for accompanimentGuacamole for accompaniment

  • Heat vegetable oil in large skillet overmedium-high heat. Add chicken and onion; cook, stirring constantly,for 3 to 4 minutes or until chicken is no longer pink. Stir inburrito seasoning mix, water, corn and chiles. Bring to a boil.Reduce heat to low; cook, stirring occasionally, for 3 to 4 minutesor until mixture is thickened. Place 1/3 cup chicken mixtureon each tortilla. Fold into burritos; secure ends with toothpicks.
  • Add vegetable oil to 1-inch depth in mediumskillet; heat over high heat for 3 to 4 minutes.
  • Place 1 or 2 burritos in vegetable oil;fry, turning frequently, for 1 to 2 minutes or until golden brown.Remove with slotted spoon; drain. Repeat with remaining burritos.Remove wooden picks. Serve warm with salsa or guacamole.

    Makes 8 servings.

    Recipe and photograph are the propertyof Nestl ® and, used with permission.

    If the Garden-Style ChickenChimichangas recipe was useful and interesting, you can share it with your friends or leave a comment.

  • Comments

    1 Comment


    Cold deli chicken, crisp napa cabbage, and sweet slices of apple and pineapple create a stellar stackup. Drizzle the weeknight-perfect chicken salad in a snappy ginger sauce. Stir in peanut butter to make it extra creamy. Tight on time? No problem. Try one of these simple yet satisfying chicken recipes for dinner tonight — there are fresh chicken salads, soups, pastas, sandwiches, and more. These recipes are easy to make and take less than 35 minutes to prepare.

    Leave a Comment