An easy fudge frosting tops these nuttychocolate brownies.
Recipe: Fudge-Topped Brownies
1 cup butter, melted
2 cups granulated sugar
1 cup all-purpose flour
2/3 cup unsweetened baking cocoa
1/2 teaspoon baking powder
2 large eggs
1/2 cup milk
3 teaspoons vanilla extract – divided use
1 cup chopped nuts
1 (12-ounce) package semisweet chocolate chips
1 (14-ounce) can sweetened condensed milk (not evaporated milk)
Makes about 36 brownies.
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