Moist pumpkin cookie bars frosted witha sweet tangy cream cheese frosting.
Recipe: Frosted Pumpkin Bars
2 cups all-purpose flour2 tablespoons baking powder1 tablespoon baking soda1/4 teaspoon salt2 teaspoons ground cinnamon1 cup vegetable oil1 (16-ounce) can pumpkin4 large eggs2 cups granulated sugar1 teaspoon pumpkin pie spiceCream Cheese Frosting:4 ounces cream cheese, softened1/2 cup butter, softened1 1/2 teaspoons vanilla extract3 cups powdered sugar1 1/2 teaspoons milk
Makes 2 dozen bars.
If the Frosted Pumpkin Bars recipe was useful and interesting, you can share it with your friends or leave a comment.