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Fresh Fruit Pizza recipe

Easy, fresh fruit pizzas using whole wheattortillas as the crust.

Recipe: Fresh Fruit Pizza

2 (8 to 9-inch) tortillas, preferablywhole wheat
1 tablespoon sugar
1/4 teaspoon ground cinnamon
3/4 cup mascarpone or cream cheese
2 1/2 cups thinly sliced fresh nectarines, plums, kiwi and blueberries
1/4 cup apricot jam, melted

  • Preheat oven to 350°F (175°C).
  • Sprinkle tortillas with sugar and cinnamon;place on baking sheet and bake until crisp, 10 to 12 minutes.Remove from oven; cool.
  • Spread with cheese, leaving a 1-inch borderaround the edge.
  • Arrange fruit on the cheese.
  • Brush with jam to create a glossy finish.
  • To serve, use a large knife to cut pizzasinto quarters and serve immediately.

    Makes 4 servings.

    Recipe provided courtesy of ARA Content.

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