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Extra Nutty Chocolate Chip Squares recipe

Extra Nutty Chocolate Chip Squares.

If you like nuts, you’ll go nutty for thesechocolate chip squares.

Recipe: Extra Nutty ChocolateChip Squares

1 cup plus 2 tablespoons all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 cup butter or margarine, softened
6 tablespoons granulated sugar
6 tablespoons packed brown sugar
1/2 teaspoon vanilla extract
1 large egg
1 cup NESTL ® TOLL HOUSE® Peanut Butter &Milk Chocolate Morsels – divided use
1 cup chopped almonds, macadamia nuts, peanuts, pecans and/orwalnuts

  • Preheat oven to 350°F (175°C)*.Grease 9-inch-square baking pan.
  • Combine flour, baking soda and salt insmall bowl. Set aside.
  • Beat butter, granulated sugar, brown sugarand vanilla extract in mixer bowl until creamy. Add egg and beatwell. Stir in flour mixture. Stir in 1/2 cup morsels. Spreadinto prepared pan.
  • Bake for 22 to 27 minutes or until goldenbrown.
  • Sprinkle remaining 1/2 morsels over hotcookie layer. Let stand for 5 minutes or until morsels are shiny;spread evenly. Top with nuts. Cool completely in pan on wirerack.

    Makes 15 bars.

    *If using dark or glass pan preheat ovento 325°F (160°C).

    Recipe and photograph are the propertyof Nestl ® and, used with permission.

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