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Embrosia Fruit Salad recipe

visitor recipeHere is a recipe for a fruit salad thatI call Embrosia, because of my name Emily. My Mom and I havecreated it and perfected it over the years — it is WONDERFULand very simple to make. – Recipe submitted by Emily Tabbi.

Recipe: Embrosia Fruit Salad

1 large can of pineapple chunks, drained
1 large can of mandarin oranges, drained
1 large can of maraschino cherries. drained
1 medium bunch of seedless grapes – red, black, or green
1 large container of sour cream
1 medium package of miniature marshmallows
1 medium package of sweetened coconut flakes

  • Combine all ingredients until everythingis fully covered and mixed. Refrigerate overnight for best taste.

    Makes 10 to 12 servings.

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  • Comments



    Oranges, pineapple, cottage cheese and whipped topping combine for a fully refreshing slightly sweet salad. My mom always makes this recipe and the reason I call it Anytime Fruit Salad is because if there is any ever left I eat it anytime.


    Pasta Fruit Salad II Recipe – Don ‘t tell anyone what ‘s in this, because they just won ‘t believe you.

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