A familiar marshmallow base is the cohesivethat binds together these scrumptious bars laced with white chocolatemorsels, sweetened dried cranberries and sliced almonds.
Recipe: Easy No-Bake CrunchyCranberry Almond Bars
Nonstick cooking spray
4 cups miniature marshmallows
1/4 cup butter
1/4 teaspoon salt
2 cups (12-ounce package) NESTL ® TOLL HOUSE®Premier White Morsels – divided use
4 cups toasted wheat cereal squares
3/4 cup sweetened dried cranberries*
3/4 cup sliced almonds, toasted**
Makes 24 bars.
*Any dried fruit can be substituted suchas dried cherries, blueberries, raisins, chopped dates, choppedapricots, etc.
**To toast almonds, bake at 350°F (175°C)until light golden brown, about 8 minutes, stirring frequently.
Recipe and photograph are the propertyof Nestl ® and Meals.com, used with permission.
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