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Easy Mexican Hot Cocoa recipe

An easy south-of-the-border twist on traditionalhot cocoa.

Recipe: Easy Mexican HotCocoa

4 tablespoons (2 envelopes) Rich MilkChocolate Flavor NESTL Hot Cocoa Mix
1/4 teaspoon ground cinnamon
2 cups hot milk
1/2 teaspoon vanilla extract

  • Place cocoa mix and cinnamon in small,heat-proof container; stir in milk and vanilla extract. Serveimmediately.

    Makes 10 servings.

    Tip: Try using Milk Chocolate Flavor NESTLCARNATION Hot Cocoa Mix.

    Recipe is the property of Nestl ® and, used with permission.

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