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Easy Granola Bars recipe

This made-at-home version of the populargranola bar will be a welcome addition to your snack repertoireas well as your budget.

Recipe: Easy Granola Bars

1 cup miniature marshmallows
1/4 cup butter or margarine
2 cups lowfat granola
1/2 cup raisins
1/2 cup pecans, chopped

  • Place marshmallows and butter in a largemicrowave-safe bowl. Microwave on HIGH for 1 minute or untilmarshmallows have melted.
  • Add granola, raisins and nuts; stir tocoat well.
  • Press into a 9-inch square baking panthat has been lightly coated with cooking oil spray.
  • Refrigerate for half an hour or more;cut and serve.

    Makes 9 bars.

    How to Make Healthy Granola Bars: Easy Recipe from Scratch

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  • Comments

    1 Comment


    Lovely bar. For those unable to massage .the mincing or whizzing with little water is perfect. I would not waste the liquid but use it to stir in yoghurt smoothies, soak fruit for puree to eat, make dried fruit rolls, or add to cake mix. It also softens peanut butter to make bars or dips! My very old dog likes his treat. He loves fruit juice stirred into his porridge a few times per week and so does not get actual sugar stirred in. I ve been looking for a great granola bar recipe and this really seems to fit the bill. My only concern is a comment on crunchy . We need a soft one, so I m wondering if it is really necessary to freeze these? Would rather keep them easy to bite and not crunchy.

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