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Easy Ghost Cookies recipe

An easy Halloween treat, peanut buttersandwich cookies dipped in melted white chocolate and decoratedwith gels and small candies to create ‘faces’.

Recipe: Easy Ghost Cookies

1 (6-ounce) package white chocolate chips
18 peanut butter sandwich cookies
Decorating gels and assorted small candies

  • Microwave chocolate chips in medium microwavablebowl on HIGH for 1 1/2 minutes or until chocolate is completelymelted, stirring every 30 seconds.
  • Spread chocolate onto one side of eachcookie for the ghost’s “body.” Cool slightly.
  • Decorate with gels and candies to create”faces.” Allow chocolate to set before serving.

    Makes 18 cookies.

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