You pick the flavors for this easy, doubledecker fudge.
Recipe: Easy Double DeckerFudge
1 cup butterscotch, peanut butter or whitechocolate chips
Line an 8-inch square pan with foil.
In medium microwave-safe bowl, place butterscotchchips, 2/3 cup sweetened condensed milk and butter.
In second medium microwave-safe bowl,place chocolate chips and remaining sweetened condensed milk.
Microwave bowl with butterscotch chipsat HIGH (100%) for 1 minute or until chips are melted and mixtureis smooth when stirred; stir in 1/2 teaspoon vanilla. Immediatelypour and spread evenly into prepared pan.
Microwave bowl with chocolate chips atHIGH (100%) 1 minute or until chips are melted and mixture issmooth when stirred; stir in remaining 1/2 teaspoon vanilla.Immediately pour and spread evenly over peanut butter layer;cool. Cover; refrigerate until firm.
Remove from pan; place on cutting board.Peel off foil; cut into 1-inch squares. Store in tightly coveredcontainer in refrigerator.
1 (14-ounce) can sweetened condensed milk (not evaporated milk)- divided use
2 tablespoons butter, softened
1 cup semisweet chocolate chips
1 teaspoon vanilla extract – divided use
Makes about 24 pieces. (For best results,do not double this recipe.)
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