A chocolate lover’s dream brownie witha hint of vanilla and a dash of chopped nuts for texture.
Recipe: Easy Double ChocolateChip Brownies
2 cups semisweet chocolate chips – divideduse
1/2 cup butter or margarine, cut into pieces
3 large eggs
1 1/4 cups all-purpose flour
1 cup granulated sugar
1 teaspoon vanilla extract
1/4 teaspoon baking soda
1/2 cup chopped nuts
Makes 24 brownies.
Nutritional Information Per Serving (1/24of recipe): Calories: 190 Calories from Fat: 90 Total Fat: 10g Saturated Fat: 5 g Cholesterol: 35 mg Sodium: 50 mg Carbohydrates:23 g Dietary Fiber: 1 g Sugars: 15 g Protein: 3 g
Recipe and photograph are the propertyof Nestl ® and Meals.com, used with permission.
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