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Decorator White Icing recipe

Decorator White Icing.

More than simply sugar and water, thisquick icing is flavored with creamy white chocolate and yourfavorite baking extract. Make up several colors for all yourholiday decorating.

Recipe: Decorator White Icing

6-ounce NESTL ® TOLL HOUSE®Premier White Baking Bar, broken into pieces
3 tablespoons heavy whipping cream
3/4 cup powdered sugar, sifted
3 tablespoons butter, softened
1/4 teaspoon vanilla, almond, orange or mint extract
1 set paste* or liquid food coloring, (optional)

  • Microwave baking bars and cream in medium,microwave-safe bowl uncovered, microwave-safe bowl on MEDIUM-HIGH(70%) power for 1 minute; STIR. The bars may retain some of theirshape. If necessary, microwave at additional 10 to 15-secondintervals, stirring just until melted. Transfer to small mixerbowl. Beat in powdered sugar, butter and extract until smooth.Stir in food coloring.
  • Spread or pipe icing onto baked and cooledsugar cookies; decorate as desired. Let stand until icing isset.

    Makes about 1 1/4 cups or 10 servings (2tablespoons per serving).

    * Paste food colorings are available wherecake decorating supplies are sold.

    Nutritional Information Per Serving (1/10of recipe): Calories: 170 Calories from Fat: 90 Total Fat: 10g Saturated Fat: 7 g Cholesterol: 15 mg Sodium: 45 mg Carbohydrates:20 g Dietary Fiber: 0 g Sugars: 17 g Protein: 0 g

    Recipe and photograph are the propertyof Nestl ® and, used with permission.

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