Dark Chocolate Creme Brûl e recipe
Treat yourself and your loved ones to thesmooth chocolaty taste of a truly luxurious dessert. With a sophisticatedcombination of vanilla and rich dark chocolate, topped with caramelizedsugar, this romantic indulgence is the perfect ending to a specialevening with your Valentine.
Recipe: Dark Chocolate CremeBrûl e
1 cup whipping cream
1 cup half-and-half
1/2 teaspoon vanilla extract
4 ounces NESTL TOLL HOUSE CHOCOLATIER 53% Cacao DarkChocolate Baking Bar, broken into small pieces or 2/3 cup NESTLTOLL HOUSE Semi-Sweet Chocolate Morsels
4 large egg yolks
1/2 cup granulated sugar
6 teaspoons granulated sugar – divided use
Makes 6 servings.
Estimated Times
Preparation Time: 20 mins
Cooking Time: 50 mins
Cooling Time: 7 hrs refrigerating
Nutritional Information Per Serving (1/4of recipe): Calories: 380 Calories from Fat: 240 Total Fat: 27g Saturated Fat: 16 g Cholesterol: 210 mg Sodium: 25 mg Carbohydrates:30 g Dietary Fiber: 1 g Sugars: 25 g Protein: 4 g
Recipe and photograph are the propertyof Nestl ® and Meals.com, used with permission.
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