These buttery cookies are made crispy withthe addition of corn flakes, oats, coconut and nuts.
Recipe: Crispy Oat ButterCookies
3/4 cup butter, softened
1/2 cup granulated sugar
1/2 cup firmly packed brown sugar
1 large egg
1/2 teaspoon vanilla extract
1 3/4 cups all-purpose flour
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 cup crushed corn flakes
1/2 cup old-fashioned (rolled) oats
1/4 cup sweetened flaked coconut
1/4 cup chopped pecans or walnuts
Makes about 52 cookies.
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