Four ingredients is all you’ll need tomake this zesty, creamy vegetable dip.
Recipe: Creamy Ortega Dip
2 (8-ounce) packages cream cheese, softened
1 (4-ounce) can ORTEGA® Diced Green Chiles
1/2 cup ORTEGA Taco Sauce – Medium
1/2 teaspoon garlic salt
Makes 3 cups dip.
Recipe and photograph are the propertyof Nestl ® & Meals.com, used with permission.
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