“Serve with a variety of fresh fruitslices.” – Cheryl Tallman.
Recipe: Creamy CranberryDipping Sauce
3/4 cup 100 percent cranberry raspberry(or grape) juice
1/2 cup sour cream
1/2 cup vanilla yogurt
Makes 1 cup.
Recipe provided courtesy of Cheryl Tallman,co-founder of Fresh Baby, creators of the award-winning So EasyBaby Food Kit, and author of the So Easy Baby Food Basics: HomemadeBaby Food in Less Than 30 Minutes Per Week and So Easy ToddlerFood: Survival Tips and Simple Recipes for the Toddler Years.
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