Parthenon Vegetarian Pizza recipe

This Greek vegetarian delight has garlickyherb sauce topped with hummus, fresh tomatoes, red onions, blackolives and feta cheese. Recipe: Parthenon VegetarianPizza Garlic Herb Sauce:1 pound (4 sticks) butter2 tablespoon chopped fresh garlic2 tablespoon dried thymePizza:20 ounces prepared pizza dough2 1/4 cups diced mozzarella cheese 3/4 cup (about 5 ounces) crumbled feta cheese 1 cup sliced …

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Mediterranean Pizza with Fresh Mozzarella recipe

The unbeatable flavors of the Mediterraneantop this scrumptious pizza — like pesto, roasted red peppers,sun-dried tomatoes, kalamata olives, pine nuts and mozzarellacheese. Recipe: Mediterranean Pizzawith Fresh Mozzarella 1 (14-inch) pre-baked pizza crust or 2(8-inch) pre-baked pizza crusts 3/4 cup pesto sauce (basil-based)1/2 cup sliced roasted red peppers 1/4 cup sliced sun-dried tomatoes (packed in oil) …

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Fresh Plum, Walnut and Wisconsin Gorgonzola Pizza recipe

Simple, yet sophisticated, this ‘flatbreadpizza’, made with whole-wheat tortillas, is topped with meltedbutter, slices of fresh plums, walnuts and gorgonzola cheese. Recipe: Fresh Plum, Walnutand Wisconsin Gorgonzola Pizza 12 (8-inch) whole-wheat tortillas 4 tablespoons (1/2 stick) butter, melted24 fresh, large plums, pitted* and thinly sliced3/4 cup chopped walnuts 3 cups (18 ounces) crumbled Gorgonzola cheese …

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Spicy Cheese Nut Pizza recipe

This nutty cheese pizza is easily givena spicy kick of flavor with a few shakes of a Szechuan stylepepper blend. Recipe: Spicy Cheese NutPizza 1 refrigerated prepared pizza crust1/2 cup Wisconsin Mascarpone cheese1 teaspoon Szechuan style pepper blend1 3/4 cups (7 ounces) Wisconsin shredded Italian Blend cheeses3/4 cup coarsely chopped walnuts Unroll the pizza crust …

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Flatbread Pizzas with Romesco Sauce, Portobello Mushrooms, Mozzarella and Smoked Gouda recipe

This incredibly delicious Spanish-stylepizza, created by chef Matthew Silverman, offers an easy-to-makeromesco sauce with grilled portobello mushrooms, mozzarella andsmoked gouda cheeses and a garnish of fresh basil. Recipe: Flatbread Pizzaswith Romesco Sauce, Portobello Mushrooms, Mozzarella and SmokedGouda Romesco Sauce:1/3 cup canned fire-roasted tomatoes, drained1/3 cup bottled roasted red peppers, roughly chopped1 teaspoon roasted garlic (home …

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Oliveto Pizza with Wisconsin Brick recipe

This gourmet pizza recipe, topped withspring garlic, asparagus, red potatoes, baby pancetta, freshthyme, red pepper flakes and brick cheese, was created by ChefCurt Clingman. Recipe: Oliveto Pizza withWisconsin Brick Dough:1 package active dry yeast1/4 cup warm water (110°F to 115°F) (40°C to 45°C)2 1/2 cups all-purpose flour1 teaspoon salt2 tablespoon olive oil1/2 cup warm waterTopping:3 …

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Wisconsin Gorgonzola Pizza recipe

Caramelized onions, mascarpone and gorgonzolacheeses and chopped pecans on Armenian cracker bread. Recipe: Wisconsin GorgonzolaPizza 2 tablespoons olive oil6 sweet onions, sliced 1/4 inch thick1/2 teaspoon salt1/2 teaspoon pepper1 1/2 cups (6 ounces) crumbled Wisconsin Gorgonzola cheese3/4 cup (6 ounces) Wisconsin Mascarpone cheese1 loaf (13 inch) Armenian cracker bread1 cup chopped pecans In a 4 …

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Garden Pizza with Cheese recipe

For a quick and easy lunch or light supper,try this pita bread pizza topped with olive oil, plum tomato,onion, fresh herbs and three types of cheese. Recipe: Garden Pizza withCheese 1 pita bread round, 6-inches across1/2 teaspoon olive oil1 ripe plum tomato, sliced 1/4 inch thick1/2 sweet onion, thinly sliced into rings1 tablespoon fresh basil, …

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Taco Pleasing Pizza recipe

This tasty taco pizza features a cornmealcrust infused with mild green chiles topped with a meat chilisauce, Monterey Jack cheese, shredded lettuce, chopped tomatoesand ripe olives. Recipe: Taco Pleasing Pizza Cornmeal crust:1 1/4 cups yellow cornmeal1 1/4 cups all-purpose flour2 teaspoons baking powder1 1/2 teaspoons salt2/3 cup milk1 (4-ounce) can diced green chiles1/3 cup vegetable …

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Pizza Carciofi recipe

A jazzy pizza with sliced aritchoke hearts(carciofi), prosciutto, black olives, sun-dried tomatoes andchives. Recipe: Pizza Carciofi 1 (12-inch) pizza crust2 tablespoons pizza sauce3 ounces Wisconsin Fontina, shredded3 ounces Wisconsin Swiss, shredded2 ounces prosciutto, diced6 ounces artichoke hearts, drained and sliced1 ounce black olives, chopped1 ounce sun-dried tomatoes, diced1 ounce chives, finely diced pepper to taste …

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Five Cheese Pizza Crescent recipe

Frozen bread dough makes this pizza crescentroll, filled with five cheeses, mushrooms, tomatoes, bell pepperand onion, easy to assemble. Serve slices drizzled with warmmarinara sauce. Recipe: Five Cheese PizzaCrescent 1 loaf frozen bread dough1/2 cup (2 ounces) shredded Wisconsin Mozzarella cheese1/2 cup (2 ounces) shredded Wisconsin Provolone cheese1/2 cup (2 ounces) shredded Wisconsin Swiss cheese1/2 …

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