Layered Spaghetti Pie recipe

This recipe, with just a few added ingredients,turns leftover spaghetti sauce and pasta into a delicious newdish…which (in our opinion) makes it a 5-star “leftovermakeover” dish. That said, it’s also good to know that thereis no need to wait for leftovers to make this tasty dish! Another delicious recipe from our Family-FavoriteRecipes Collection. Recipe: Layered …

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Sausage and Sauerkraut Pasta Skillet recipe

Here’s a satisfying main dish that is quickand easy to prepare. The combination of ingredients is both eye-appealingand delicious. A great choice for the busy cook. Another delicious recipe from our Family-FavoriteRecipes Collection. Recipe: Sausage and SauerkrautPasta Skillet 8 ounces farfalle (bow-tie) pasta1 (16-ounce) package kielbasa sausage,diagonally cut into 1/4-inch thick slices1 medium onion, halved …

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Tamale Pie recipe

Thishearty Tex-Mex ground beef “pie” has an easy cornmealcrust and a tasty chili-style meat filling topped with cheddarcheese. Another delicious recipe from our Family-FavoriteRecipes Collection. Recipe: Tamale Pie Crust:2 1/2 cups cold water1 teaspoon kosher or sea salt1 1/4 cups white or yellow cornmealMeat Filling:1 pound lean ground beef1 medium onion, chopped 2 cloves garlic, …

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Mexican Beef and Rice Dinner recipe

Skillet dinners, like this tasty one, arequick and easy, making them ideal supper fare for those busier-than-usualdays when you’re running short on both time and energy. Another delicious recipe from our Family-FavoriteRecipes Collection. Recipe: Mexican Beef andRice Dinner 1 pound ground beef1 teaspoon chili powder1 teaspoon kosher or sea saltFreshly ground black pepper to taste1/2 …

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Stuffed Mexican Meatloaf recipe

This Mexican-flavored meatloaf has a mixtureof cheddar cheese and sour cream running through its center. Recipe: Stuffed Mexican Meatloaf 2 pounds lean ground beef 1 (8-ounce) can tomato sauce 1 cup dry bread crumbs 1 (1.25-ounce) package taco seasoning mix1/3 cup chopped green bell pepper 1/3 cup chopped onion 1 large egg 2 cups shredded …

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Spinach-Stuffed Turkey Meatloaf recipe

Reduce the fat content and calorie countin meatloaf by using lean ground turkey and egg white insteadof the whole egg. This flavorful, spinach-stuffed meatloaf issure to please. Recipe: Spinach-Stuffed TurkeyMeatloaf 1 tablespoon vegetable oil1 cup coarsely chopped mushrooms 1 small onion, chopped1 (10-ounce) package frozen chopped spinach, thawed and squeezeddry1 cup shredded mozzarella cheese – …

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Mini Meat Loaves recipe

Kids especially like the fact that theyget their own mini meat loaf. Recipe: Mini Meat Loaves 1 pound lean ground beef 1 small onion, finely chopped 3/4 cup Italian-style bread crumbs 2 large eggs, beaten 3 tablespoons Worcestershire sauce 1 tablespoon red wine vinegar 3/4 teaspoon salt 1/2 teaspoon ground black pepper Preheat oven to …

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Mini-Cheddar Meat Loaves recipe

Yummy mini meat loaves, infused with cheddarcheese and topped with a piquante tomato sauce. Recipe: Mini-Cheddar MeatLoaves 1 large egg3/4 cup milk1 cup shredded cheddar cheese1/2 cup quick-cooking oats1/2 cup finely chopped onion1 teaspoon salt1 pound lean ground beef2/3 cup ketchup1/4 cup packed brown sugar1 tablespoon Worcestershire sauce2 teaspoons lemon juice or white vinegar In …

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Stuffed Manicotti recipe

Your family will rank this recipe, ricottacheese-stuffed manicotti baked in an Italian tomato meat sauce,as a definite keeper. Recipe: Stuffed Manicotti 1 pound ground beef1 medium onion, chopped 1 garlic clove, pressed1 (28-ounce) jar spaghetti sauce1/4 teaspoon dried crushed red pepper (optional)1/2 teaspoon salt1 (15-ounce) container ricotta cheese1 (3-ounce) package cream cheese, softened1 large egg2/3 …

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Meatloaf Wellingtons with Mushroom Sauce recipe

The next time you entertain, try this deliciouslyeasy dish. Recipe: Meatloaf Wellingtonswith Mushroom Sauce 1 (33-ounce) package frozen family-stylemeatloaves in gravy 1 (17-1/4-ounce) package frozen puff pastry sheets, thawed 2 tablespoons butter or margarine 3 garlic cloves, minced 1/2 pound thinly sliced fresh mushrooms (crimini, button, shiitake,portobello, straw) 3/4 cup Madeira or dry red wine …

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