“This is the BEST pound cake recipeI ever baked!! My aunt got it from a radio station about 20 yearsago. She and my mom have been making it ever since, and now Iam following the tradition.” – Buff
Recipe: Cold Oven Pound Cake
3 sticks margarine or 1 1/2 cupsmargarine (not butter)
3 cups granulated sugar
5 large eggs
3 cups all-purpose flour
1/2 teaspoon baking powder
1/2 teaspoon salt
1/2 cup water
1 teaspoon vanilla extractPowdered sugar for sprinkling (optional)
Makes 12 servings.
Variations:Instead of water and vanilla; add orange juice and teaspoon oflemon extract. Or, add 1/2 cup drained crushed pineapple.Or, 1/2 cup applesauce. Or, finely chopped nutsto add nut flavor.
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