Elegant, chocolate butter rum trufflesrolled in your choice of coatings: unsweetened cocoa, groundnuts or sweetened flaked coconut.
Recipe: Cocoa Rum Truffles
Truffles:3/4 cup butter
3/4 cup unsweetened cocoa powder
1 (14-ounce) can sweetened condensed milk (not evaporated milk)
2 to 3 tablespoons rum or 1 teaspoon rum extract
3/4 cup finely chopped nuts
Coating Options:Unsweetened cocoa powderGround nutsSweetened flaked coconut
Makes about 3 dozen.
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