in Bar Recipes
Coco-Coconut Brownies recipe
Chewy, chocolatey cocoa and coconut brownies.
Recipe: Coco-Coconut Brownies
1/2 cup butter, melted
1 cup granulated sugar
1 teaspoon vanilla extract
2 large eggs
1/2 cup all-purpose flour
1/3 cup unsweetened baking cocoa
1/4 teaspoon baking powder
1/4 teaspoon salt
1 cup sweetened flaked coconut – divided use
Makes about 16 brownies.
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1 Comment
Divine, so easy and by far the best brownie recipe ever the coconut gives a lovely chewy texture. They store very well staying moist and flavoursome for the best part of a week — can’t say beyond that as usually devoured within a few days! Highly recommended — FIVE stars Love the new look or think we’ve missed the mark? We want to hear your thoughts – good and bad – to make sure we make the new website as useful as possible.
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