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Chunky Milk Chocolate Chip Cookies recipe

Chunky Milk Chocolate Chip Cookies.

Loaded with nuts, raisins and milk chocolatechips, you and your family will love these cookies.

Recipe: Chunky Milk ChocolateChip Cookies

2 cups all-purpose flour
1 teaspoon baking soda
1/4 teaspoon salt
1 1/4 cups packed brown sugar
1 cup butter or margarine, softened
1 teaspoon vanilla extract
1 large egg
1 (11.5-ounce) package NESTL ® TOLL HOUSE® MilkChocolate Morsels
2 cups chopped nuts
1 cup raisins

  • Preheat oven to 375°F (190°C).
  • Combine flour, baking soda and salt insmall bowl. Beat sugar, butter and vanilla extract in large mixerbowl until creamy. Beat in egg. Gradually beat in flour mixture.Stir in morsels, nuts and raisins. Drop by heaping tablespoononto ungreased baking sheets; flatten slightly.
  • Bake for 9 to 11 minutes or until edgesare lightly browned. Cool on baking sheets for 2 minutes; removeto wire racks to cool completely.

    Makes 30.

    Recipe and photograph are the propertyof Nestl ® and Meals.com, used with permission.

    Chunky Milk Chocolate Cookies : Sweet Recipes

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