Chocolate Walnut Pie Bars recipe

Chocolate Walnut Pie Bars.

These decadent bars are hard to resisitwith their rich concoction of chocolate and nuts on a shortbread-likebase.

Recipe: Chocolate WalnutPie Bars

Crust:
1 1/2 cups all-purpose flour
1/2 cup butter or margarine, softened
1/4 cup packed brown sugar

Filling:
3 large eggs
3/4 cup light corn syrup
3/4 cup granulated sugar
2 tablespoons butter or margarine, melted
1 teaspoon vanilla extract
1 (12-ounce) package NESTL TOLL HOUSE Semi-Sweet ChocolateMorsels
1 1/2 cups coarsely chopped walnuts

For Crust: Preheat oven to 350°F (175°C).Grease a 13 x 9-inch baking pan.

Beat flour, butter and brown sugar ina small mixing bowl until crumbly. Press onto bottom of preparedbaking pan.

Bake for 12 to 15 minutes or until lightlybrowned.

For Filling: Beat eggs, corn syrup, granulatedsugar, butter and vanilla extract in a large mixing bowl. Stirin morsels and nuts; pour over hot crust.

Bake for 25 to 30 minutes or until set.Cool completely in pan on wire rack.

Makes 36 bars.

Nutritional Information Per Serving (1/36of recipe): Calories: 180 Calories from Fat: 90 Total Fat: 10g
Saturated Fat: 4 g Cholesterol: 25 mg Sodium: 35 mg Carbohydrates:22 g Dietary Fiber: .5 g Sugars: 16 g Protein: 2 g

Recipe and photograph are the propertyof Nestl ® and Meals.com, used with permission.

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